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Guayusa Molida

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GUAYUSA MOLIDA | GROUND GUAYUSA

100% Natural – Origen Amazónico – Energía Sostenible

ESPAÑOL

Descripción general del producto

La guayusa molida (Ilex guayusa) es una planta nativa de la región amazónica del Ecuador, reconocida por su uso tradicional entre comunidades indígenas como los Kichwa. Esta hoja contiene una combinación única de cafeína natural, teobromina y L-teanina, lo que proporciona una fuente equilibrada de energía y enfoque mental sin los efectos secundarios del café o bebidas energéticas sintéticas.

Expandir descripción

Nuestra guayusa es cosechada a mano, secada a la sombra y molida con precisión para obtener un producto de alta calidad, ideal para infusiones funcionales y diversas aplicaciones en la industria de alimentos y bebidas naturales.

Especificaciones del producto

Nombre científico: Ilex guayusa
Parte utilizada: Hoja
Forma: Molida / polvo grueso
Color: Verde olivo claro
Sabor y aroma: Herbal, suave, ligeramente dulce
Pureza: 100% natural, sin aditivos ni conservantes
Origen: Amazonía del Ecuador
Método de secado: Secado natural a la sombra
Granulometría: 0.5–2 mm (ajustable a pedido)
Humedad: < 10%
Contenido natural de cafeína: ~2.9%
Vida útil: 18 a 24 meses
Almacenamiento: Lugar fresco y seco, alejado de la luz solar directa

Beneficios

Estimulante natural sin efectos colaterales
Fuente rica de antioxidantes, polifenoles y aminoácidos
Mejora la concentración y la claridad mental
Apoya la digestión y el sistema inmunológico
Alternativa saludable al café y bebidas energéticas

Usos

Infusiones herbales y tés funcionales
Mezclas para bebidas energéticas naturales
Ingrediente para smoothies, kombucha y bebidas de bienestar
Suplementos nutricionales y superalimentos
Formulaciones de bebidas listas para tomar (RTD)

Proceso de producción

Cosecha manual en sistemas agroforestales y bosques primarios
Clasificación y limpieza de hojas
Secado artesanal a la sombra para preservar los compuestos activos
Molienda según requerimiento de granulometría
Empaque hermético en condiciones higiénicas

Embalaje y logística

Presentaciones:
- 250 g / 500 g / 1 kg (consumo directo)
- Sacos de 10 kg / 25 kg / 50 kg (uso industrial)
Tipo de envase: Bolsa kraft sellada, bolsa laminada con válvula, o personalizable
Pedido mínimo (MOQ): 20 kg
Capacidad de producción: hasta 5 toneladas mensuales
Tiempo de entrega: 10 a 20 días hábiles según volumen
Modalidades de envío: FOB Guayaquil / CIF disponible
Etiquetado personalizado y marca blanca: Disponible

Certificaciones (si aplica)

Certificación orgánica USDA / UE (opcional)
Buenas Prácticas de Manufactura (BPM)
Análisis microbiológicos y de metales pesados disponibles a pedido
Producto libre de pesticidas

ENGLISH

Product Overview

Ground guayusa (Ilex guayusa) is a native leaf from the Ecuadorian Amazon, traditionally consumed by indigenous communities such as the Kichwa for its energizing and antioxidant properties. The leaf contains a unique combination of natural caffeine, theobromine, and L-theanine, providing a balanced and sustained energy boost without the side effects associated with synthetic energy drinks or coffee.

Our guayusa is hand-harvested, shade-dried, and carefully milled to deliver a high-quality product suitable for functional beverages and natural food applications.

Product Specifications

Scientific name: Ilex guayusa
Plant part used: Leaf
Form: Ground / coarse powder
Color: Light olive green
Flavor and aroma: Herbal, smooth, slightly sweet
Purity: 100% natural, no additives or preservatives
Origin: Ecuadorian Amazon
Drying method: Natural shade-drying
Particle size: 0.5–2 mm (customizable)
Moisture content: < 10%
Natural caffeine content: ~2.9%
Shelf life: 18 to 24 months
Storage: Cool, dry place, away from direct sunlight

Benefits

Natural stimulant without side effects
Rich in antioxidants, polyphenols, and amino acids
Supports focus, alertness, and mental clarity
Aids digestion and immune health
Healthy alternative to coffee and synthetic energy drinks

Applications

Herbal teas and functional infusions
Natural energy drink blends
Ingredient for smoothies, kombucha, and wellness drinks
Botanical powders and nutritional supplements
Ready-to-drink beverage formulations (RTD)

Production Process

Hand-harvesting in agroforestry and wild systems
Leaf selection and cleaning
Shade drying to preserve active compounds
Milling to desired particle size
Sealed packaging under hygienic conditions

Packaging and Logistics

Packaging options:
- 250 g / 500 g / 1 kg for retail use
- 10 kg / 25 kg / 50 kg bulk sacks for industrial use
Bag types: Kraft pouch, laminated foil bag with valve, or custom packaging
Minimum Order Quantity (MOQ): 20 kg
Monthly production capacity: up to 5 metric tons
Lead time: 10 to 20 business days depending on order size
Shipping terms: FOB Guayaquil / CIF available
Private labeling and white-label services: Available

Certifications (if applicable)

USDA Organic / EU Organic (optional)
Good Manufacturing Practices (GMP)
Microbiological and heavy metal analysis available upon request
Free from pesticides

Estado del producto: Nuevo

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